By Teresa Marrone. A great book that blows the backpacker menu mentality out of the water for wilderness canoe trips. Prepare and truly enjoy delicious, easy to cook high energy "real food" on your next BWCAW/Quetico adventure. (Softcover 208 pages)
Subscriptions & Renewals
Back Issues & Articles
Change Of Address
Guide Service
Trip Planning
Stu's News
About
Contributor Guidelines
Advertise With Us
© The Boundary Waters Journal. All Rights Reserved.
